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Archive for the ‘picture books’ Category

1. Loving the bright and colorful screen printed greeting cards and paper goods by The Seapink, a NewYork-based design studio owned by Boyoun Kim and Sue Jean Ko. These talented gals originally met several years ago in printmaking class at the School of Visual Arts and bonded over their mutual love for silkscreen printing. Their cards and prints exude a cheerful childlike innocence and are just the thing to brighten up any occasion.

Of course I especially love their food and tea time designs, but their animals and flowers are equally happy-making. Check out their website and Etsy Shop for more. :)

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2. Tolkien fans will enjoy this scenic tour of Hobbiton recently featured at Literary Vittles. You probably know the Lord of the Rings films were shot in New Zealand. Thanks to blogger Alina and photographer Greg, we can all enjoy a peek of The Shire movie set with notable quotes from the books! What a gorgeous, magical place — you kind of expect Bilbo Baggins, Mr. Frodo or Sam to pop out at any moment. Best thing about hobbits? Hairy feet and big appetites. :)

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3. From Epicurious, “57 Things You Can Do to Be a Better Cook Right Now.” Lots of great tips here and it was fun to see which things on the list I’m already doing. The suggestions range from the very simple “Buy a new kitchen sponge,” to the interesting “Buy your avocados at a Mexican grocery store,” to the sensible “Bake your pies in glass pans,” to the slightly eyebrow-raising “Get your knives professionally sharpened.” Cause there’s always room for improvement, right?

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#52 in an ongoing series of posts celebrating the alphabet.

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“Isn’t that the only way to curate a life? To live among things that make you gasp with Delight?” ~ Maira Kalman

A.

Ah-hA!

TheRe You Are.

Are you ready
to REAd the

Alphabet?

perhAps you should
put on youR
ThinKing
CAP
(but don’t think too much)

Pretty much everything Maira Kalman does makes me gasp with delight.

I don’t know how she does it, or why it happens, but with each new book that delight intensifies. I am convinced she must eat magical cakes or a proliferation of napoleons prepared by exceedingly handsome mustachioed pastry chefs, or as in the case of this particular picture book, artfully burnt toast and ginger tea (steeped in whimsy).

In Ah-hA to Zig-Zag, her new alphabet book written especially for kids and the forever young at heart, the letter A stands for CAP, F for a hat From France that is “fluffy and frothy and fantastic and funny,” and Q for “quite the toaster.”

Though the book cleverly spotlights “31 Funny Excellent Beautiful Surprising Helpful Amazing Objects” from the Cooper Hewitt, Smithsonian Design Museum in NYC (to celebrate its re-opening in December 2014), only three objects actually begin with their corresponding letters — Pocket, Umbrella, and Zig-Zag (Chair). 

But that’s just what makes this book so totally Maira. Instead of the conventional, “A is for Apple” format, this alphabet à la Maira is an idiosyncratic commentary, an affectionate conversation with YOU where she free associates with her chosen objects in funny, unexpected, and surprisingly profound ways. We get a good dose of those 26 beautiful letters alright, along with a fascinating design history primer spanning centuries.

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Fancy a plate of ants and worms, a bowl of lilac nectar, or some crabs and shrimp?

Maybe a bowl of chili or a BLT on whole wheat is more to your liking. :)

Whatever your pleasure, just come right in and take a seat! No reservations required. A good appetite, healthy curiosity and sense of humor are all you need to enjoy If an Armadillo Went to a Restaurant, a delectably charming picture book by Ellen Fischer and Laura Wood (Scarletta Kids, 2014).

I must confess this book had me at the cover. I was instantly intrigued by all the possible scenarios suggested by the title, and how often does one see a lovable armadillo noshing on a plate of spaghetti and meatballs?  I could already tell this would probably be one funny feast.

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Ohayoo gozaimasu! Good Morning!

Please help yourself to a nice warm cup of Genmaicha (green tea with brown rice) and a piece of chi chi dango mochi. I remember many a time when my mother made a pot of Genmaicha after a good meal — a soothing way to cleanse the palate and set the stage for some lively ‘talk story.’

A couple of weeks ago, I searched Lee and Low’s website for books I hadn’t yet read and found the perfect picture book to share for Asian-Pacific American Heritage Month. Cool Melons — Turn to Frogs!: The Life and Poems of Issa by Matthew Gollub and Kazuko G. Stone was first published in 1998, so many of you are probably already familiar with it. How did I miss it? I’m so glad I finally read it, as now it’s one of my favorite haiku picture books ever.

Issa wrote this haiku when he was just six years old.

I love how every aspect of this book embodies the essence of haiku — its complex simplicity, beauty, elegance, and ability to open the eyes, refresh the mind, and inspire contemplation.

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Several years ago, Anamaria at Books Together tipped me off to this charming picture book about Fannie Farmer by Deborah Hopkinson and Nancy Carpenter. Happy to say I’m finally getting around to featuring it here at Alphabet Soup and I even rewarded myself by making Fannie’s Famous Griddle Cakes using the recipe provided in the book. :)

These days, most of us don’t think twice about reaching for our measuring cups, spoons, or kitchen scales when we’re ready to cook or bake. Especially with baking, when precise measurements can mean the difference between a cake that rises nicely or sinks like a stone, it’s always about starting out with a good, reliable recipe.

Boston native Fannie Farmer is often credited with inventing the modern recipe. She was one of the first to write down exact instructions for measuring and cooking. But what inspired her to do that, and to eventually publish a cookbook that’s been popular for over 100 years?

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