Posted in book reviews (all genres), picture books, poetry friday, tagged biography, chi chi dango, children's poetry, food, haiku, hawaii, issa, japanese food, mochi, picture book biography, picture books, poetry, recipes on May 15, 2015 |
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Ohayoo gozaimasu! Good Morning!
Please help yourself to a nice warm cup of Genmaicha (green tea with brown rice) and a piece of chi chi dango mochi. I remember many a time when my mother made a pot of Genmaicha after a good meal — a soothing way to cleanse the palate and set the stage for some lively ‘talk story.’
A couple of weeks ago, I searched Lee and Low’s website for books I hadn’t yet read and found the perfect picture book to share for Asian-Pacific American Heritage Month. Cool Melons — Turn to Frogs!: The Life and Poems of Issa by Matthew Gollub and Kazuko G. Stone was first published in 1998, so many of you are probably already familiar with it. How did I miss it? I’m so glad I finally read it, as now it’s one of my favorite haiku picture books ever.
Issa wrote this haiku when he was just six years old.
I love how every aspect of this book embodies the essence of haiku — its complex simplicity, beauty, elegance, and ability to open the eyes, refresh the mind, and inspire contemplation.
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When we were preparing for my mother’s memorial service last month, we found several files full of newspaper clippings, photos and documents relating to her service in the Women’s Army Corps during World War II.
It was interesting to see the orders calling her to active duty, a roster of the first 59 women from Hawai’i to enlist, correspondence about awards and medals she had earned, and her certificate of Honorable Discharge. But what my brother and I probably cherished most was a short chronology she had written about her experiences.
Her simple words were an unexpected gift that made us appreciate anew her courage and resolve during uncertain times. She was living on O’ahu when the Japanese bombed Pearl Harbor on December 7, 1941. She was willing to leave her family and friends to serve in the military at a time of rampant racism and sexism, not knowing where in the world she would be sent once she finished basic training.
In my mom’s handwriting on the back of this photo: “This is the picture we took at our company party. The lei are all paper lei we made.”
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Posted in asian pacific american heritage month, book reviews (all genres), picture books, tagged bedtime stories, book reviews, children's books, hawaii, illustration, kathleen peterson, lindy shapiro, mangoes, picture books on May 21, 2013 |
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Imagine a magical Hawaiian night with a fat, round moon streaming its silvery light on ocean and shore, illuminating a mango tree drooping “with heavy, ripe fruit.”
A mother and daughter sit on the lanai of a tiny blue house that is “tucked under the tree’s broad branches,” engaging in a fanciful dialog of “what if” questions and answers. There’s no limit to little Ānuenue’s* curiosity and wild imaginings, no boundaries to her mother’s love.
What if I ate up all those mangoes one by one, and I got so full of them that I turned into a mango tree?
Then I would bring you fresh, cool water to drink every morning. I’d gently pull out any weeds that block the sun and keep the soil healthy for your roots to grow deep and strong. And I would spend my days resting in your shade so that I could tell you about the fantastic adventures of your great-great-grandparents.
Moon Mangoes, a warmhearted, stunningly illustrated picture book that Papertigers reviewer Aline Pereira calls, “an ode to children’s imagination and a meditation on parental love,” has all the makings of a modern classic alongside such perennial favorites as Mama, Do You Love Me? and The Runaway Bunny.
I love the pairing of Lindy Shapiro’s lyrical, poetic narrative with Kathleen Peterson’s highly evocative, color saturated spreads rendered in rich jewel tones. Here is a universal theme presented with a distinct Hawaiian flavor, illuminating the lush, natural beauty of the islands and the spirituality and animism characterizing the native peoples.
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Posted in asian pacific american heritage month, book reviews (all genres), picture books, poetry friday, weekend cooking, tagged beth greenway, book reviews, food, food trucks, hawaii, hawaiian cuisine, illustration, jamie meckel tablason, picture books on May 17, 2013 |
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When I was little, every so often my father would take us for a drive around the island. This was an all-day affair, where we’d see what we could see and eat what we could eat all over O’ahu.
Mahi Plate Lunch via Go Backpacking
I loved spotting the lunch wagons parked along the Honolulu waterfront, hoping to feast on an onolicious plate lunch with beef stew, teriyaki, or breaded mahimahi. No matter what you ordered, you always got two scoops of rice and macaroni salad. But usually we’d drive right on by because it wasn’t lunch time yet. This only intensified my fascination with lunch wagons: I thought it would be so cool to cook on a little stove in a truck and wait on people through the window on the side. :)
I don’t know exactly when people in Hawai’i started calling lunch wagons, “food trucks.” But they’re still a big part of the local scene, enticing the always hungry on side streets and main streets with longstanding island favorites as well as gourmet treats.
In jaunty rhyming verse, Beth Greenway’s Hawai’i’s Food Trucks on the Go! takes kids on a fun and tasty ride around the island from sunrise to sunset.
The trucks all rev their engines up
and head out on their way:
it’s time to feed the working cars
this bright Hawaiian day.
All illustrations © 2012 Jamie Meckel Tablason
The Harbor’s where the cranes all work
unloading boats and ships,
a bowl of saimin’s great for lunch
just right for slurps and sips.
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