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Posts Tagged ‘japanese food’

“There was no day that dumplings couldn’t make better.” ~ Pacy Lin

Pass the dipping sauce, I’m in dumpling heaven. ☺

I’m thrilled to be serving up Newbery Honor Author Grace Lin’s brand new middle grade novel, Dumpling Days (Little, Brown, 2012), as our very first Soup of the Day for the new year!

Before I tell you a little about it and tempt you with some of its dishes, please put on BOTH of these bibs. You’ll definitely need double protection for this fabulous feast of a book, which is absolutely brimming with gustatory goodness.

Oh, and don’t forget your passport:

In this third novel featuring beloved heroine Pacy Lin, she and her family spend an entire month in Taiwan visiting relatives and preparing for Grandma’s 60th birthday party. Instead of traveling to her parents’ faraway homeland, Pacy would much rather spend her summer going to a fun place like Hawai’i or California where she could see her best friend Melody. But her parents want Pacy and her sisters to “know their roots,” to experience the “island of treasure.”

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