Good News: Award-winning author and poet Jorge Argueta has just published the third book in his delightful bilingual Cooking Poem series!
Jorge first fed us warm and comforting Sopa de frijoles/Bean Soup, followed by a yummy batch of Arroz con leche/Rice Pudding (which I reviewed here), and now he celebrates the singular joy of making guacamole. Yum!
A young girl chef makes guacamole for her parents and two younger siblings — not just any guacamole, mind you, but an especially delicious one that will leave them begging for more. Just as with Jorge’s other cooking poems, everything about the process, from the careful selection of and reverence paid to the utensils and ingredients, to the anticipation of eating and sharing the final product, is seasoned with a generous measure of love, playfulness and magical realism.