Bakeshop owner Justin Stegall.
Are bakers getting younger and cuter, or is it just my imagination?
Perhaps in my self-induced sugar haze, the old stereotype of benevolent, rotund, apply-cheeked bakers is disappearing in favor of lean, mean baking machines. To which I say, “Hallelujah, and thank you, Jesus!”
First there was White House chef Sam Kass, and now, Justin Stegall. We popped into his brand new Bakeshop in Arlington over the weekend — a cheery, light-filled, spiffy little bakery that greets you with the most heavenly aroma the instant you walk in.