Are you hungry, right this very minute?
Well then, put on your bib and prepare to lick your chops cause you’ve come to the right place. 🙂
Can’t wait to tell you about a brand new picture book (just out today!) by Lisl H. Detlefsen, who, you may recall, visited not too long ago to talk about her award-winning debut title, Time for Cranberries (Roaring Brook Press, 2015).
This time she’s teamed up with Boston-based illustrator Renée Kurilla to serve up Right This Very Minute: A Table-to-Farm Book About Food and Farming (Feeding Minds Press, 2019).
Talk about interesting, informative, engaging, and totally delicious! This book spotlights the proud, dedicated farmers and ranchers who work hard to feed us each and every day. From orchards to dairy farms, to wheat fields and cranberry marshes, they are constantly busy getting food to our tables.
The fun begins with a mother serving her daughter pancakes, maple syrup and orange juice for breakfast.
What’s that you say?
You’re hungry for breakfast?
Right this very minute?
Then you need a farmer.
You have the stories of so many,
right here on your table.
She then goes on to explain that the oranges are tested for ripeness at the citrus grove before they’re harvested and squeezed into juice. Meanwhile, a farmer is preparing his field for seeding. The wheat will be “grown, harvested, and then ground into flour” for pancakes. At the same time, a sugarmaker installs a new tubing system to carry maple sap to a storage tank before it’s boiled down into thick maple syrup in evaporators.
We are then invited to join more families and friends as they enjoy a snack, have lunch, dinner, and dessert. Each time, we are treated to tantalizing tidbits about the foods they’re eating.