When it comes to eating utensils, spoons reign supreme.
I’ve always loved them more than knives or forks, with their aggressive blades and tines, slices and stabs.
Spoons are friendlier, nurturing. Their rounded bowls invite you to dip, sip, and slurp. The word “spoon,” with its fun-to-pronounce double ‘o,’ has a charm all its own. Say it now:
See how your lips gently touch like a soft kiss? Adorable.🙂
For most of us, spoons came first. Our hungry baby mouths opened wide for rice cereal, puréed peaches and strained peas. And when some of the food missed its target, the edge of the spoon magically corraled any oozy bits from chin and cheek. So accommodating!
And what about Spoon’s most important function?
SOUP! Ah, soup . . .
I was delighted to discover Joan Logghe’s “Ode to Spoons” recently. Love how she celebrates the divine in the everyday. I was happy to learn she shares my love for Maira Kalman, for whom ordinary objects also take on extraordinary significance when viewed through the lens of history, heart, memory.
Today we’re all about cookies with our yummy baker’s dozen of favorite cookie picture books. Mmmm! Can you smell the rich buttery goodness of these lovingly baked stories? These chewy charmers are flavored with a good measure of humor, mystery, suspense, excitement, wisdom, and whimsy for a satisfying read any time.
Whether it involves gingerbread boys, kangaroos, monkeys, cats, cows, ducklings or detectives, we see how this favorite childhood treat can be smart and tough, with crumble-proof narratives to hit the spot. So grab a cold glass of milk, settle in your favorite chair, and reach right into the cookie jar. Happy story-nibbling!
“Drink your tea slowly and reverently, as if it is the axis on which the world earth revolves – slowly, evenly, without rushing toward the future; live the actual moment. Only this moment is life.” ~Thich Nhat Hanh
During these trying times, each of us finds a way to cope. The response I’m hearing most often from my author and illustrator friends is, “Make Something Beautiful.”
The simple act of creating something new is not only life affirming — it affords the creator the calm that comes with total immersion in a project. Writers often talk about “being in flow,” when you lose all sense of time and place, and the only thing that matters is the work.
I liken “being in flow” with mindfulness. When we are fully present there is no worry over future events or regret about the past.
Happy Book Birthday to Andrea Wang! The Nian Monster (with illustrations by Alina Chau) is officially out today! This post features some awesome resources — a teacher’s guide, craft, and event kit! Also check out the other Launch Week posts for even more. Leave a comment at any of them for a chance to win a signed copy!
Xingling, the main character in THE NIAN MONSTER, is a resourceful girl. When confronted by a ravenous monster, she keeps her wits about her in order to fend Nian off. She’s not afraid to ask for help, either. Over the past year, I’ve been thinking a lot about how to get THE NIAN MONSTER into the hands of readers. I heard over and over how everybody loves freebies. So in addition to swag like bookmarks and magnets, I decided to offer additional book-related resources. And, like Xingling, I reached out and asked for help from my community — the wonderful kidlit community.
Here are a few of the resources that were created for my book:
A Teacher’s Guide: Arguably, not every picture book needs a teacher’s guide, especially if it’s fiction. But I felt that there were enough cultural and geographical aspects to my book that a teacher, librarian, or parent might…